The Corner House Experience
Corner House is one of my favourite restaurants in Singapore. Located in a conservation bungalow set amidst the lush greenery of the Botanic Gardens, Corner House is one of the most picturesque restaurants in Singapore.
📍1 Cluny Road
🇫🇷 French-Asian Cuisine
📖 5-Course Festive menu
💲220+
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Corner House is one of my favourite restaurants in Singapore. Located in a conservation bungalow set amidst the lush greenery of the Botanic Gardens, Corner House is one of the most picturesque restaurants in Singapore.
Corner House’s men concept is labelled “French-Asian cuisine without shackles”, follows a narrative of Chef David Thien’s memories and experiences. The menu is served omakase-style in three-, five-, and seven-course sets alongside chapters written by Chef David.
Currently, Corner House is serving the festive menu - “Spirit of Singapore” and we ordered the 5-course menu as follows:
PART I - Starters
JAPAN
First canapé which is a Japan inspired
Deep fried sushi rice (Koshihikari), followed by avocado curie and Wagyu tartare. Topped with caviar and Yuzu kosho.
INDIA
Roasted cauliflower with curry, Dahl aioli and served on papadam and sprinkled with Vadouvan.
SINGAPORE/MALAYSIA
Seafood Otah served with Brioche and Comté cheese.
PART II - Rock Lobster Mousseux
Australian lobster served with lemongrass infused lobster cream sauce
PART III Cold Coconut fluff served with cucumber and shrimps at the base
PART IV - La caille au foie gras, caramélisée avec une purée de pommes de terre
Mash potatoes quail breast with stuffed foie gras and finished with bacon
PART V - palette cleanser
Flavoured with oolong lychee and kombucha.
Mandarin orange base and lavender foam.
PART VI - Moelleux coeur coulant, espoumas noix de coco et toffee
Chocolate middle lava cake with passion fruit. Served with coconut and toffee stick.
PART VII -
Classic french Canelé
Gula Melaka and Pandan cream puff
Raspberry Nonya kueh with coconut
OVERALL:
Food: 🌟🌟🌟
Aesthetic: 🌟🌟
Service: 🌟🌟🌟
Value: 🌟🌟🌟
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